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Thursday, May 3, 2012

5-3-2012 Did you know the Pyramid is now a Plate?


Teching the CCCS
Comprehensive Health and Physical Education
Grades 5-8
Wellness: Nutrition


2.1 Wellness: All students will acquire health promotion concepts and skills to support a healthy, active lifestyle.
B. Nutrition
RESOURCES
6
Eating patterns are influenced by a variety of factors.
2.1.6.B.1
Determine factors that influence food choices and eating patterns.

2.1.6.B.2
Summarize the benefits and risks associated with nutritional choices, based on eating patterns.
2.1.6.B.3
Create a daily balanced nutritional meal plan based on nutritional content, value, calories, and cost.
2.1.6.B.4
Compare and contrast nutritional information on similar food products in order to make informed choices.
8
Eating patterns are influenced by a variety of factors.




2.1.8.B.1
Analyze how culture, health status, age, and eating environment influence personal eating patterns and recommend ways to provide nutritional balance.
2.1.8.B.2
Identify and defend healthy ways for adolescents to lose, gain, or maintain weight.
2.1.8.B.3
Design a weekly nutritional plan for families with different lifestyles, resources, special needs, and cultural backgrounds.
2.1.8.B.4
Analyze the nutritional values of new products and supplements.

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